Hand-Sliced Acorn-Fed Iberian Shoulder
Expert knife cutters have sliced our iberian acorn-feed shoulder to offer you delicious morsels that melt on the palate.
A high quality product that keeps all its properties intact until the moment of consumption. Our packets contain cuts from different parts of the Iberian shoulder, so you will get to know all the flavours of this piece. With the guarantee of a select product from Iberian pigs using traditional processes typical of the Guijuelo area.
Every bite will be a delight for all the senses!
€11.00
Out of stock
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Delivery 48/72 hours
Free shipping
Return policy
Handled by experts
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Characteristics of the Acorn-fed Paleta de Bellota:
Origin: Guijuelo (Salamanca).
Production: Traditional Guijuelo process. Manual salting in a system of piles, drying sheds and natural cellars.
Curing period: 18 months.
Breed: Iberian pig.
Feeding: based on herbs, natural pastures and acorns during the montanera phase (October/March).
Format: 1 packet of 100 g.
No Allergens.
| Energy value | 1.432Kj/340Kcal |
| Fat | 23,8 g |
| Satured Fat | 9,5 g |
| Protein | 33 g |
| Carbohydrate | 1 g |
| Total sugars | 0,5 g |
| Salt | 5 g |
Why buy directly from Julián Martín?:
At Julián Martín we are manufacturers and have been specialising for 3 generations solely in the production of high quality Iberian Ham and Sausages. For more than 80 years we have maintained a strict product quality policy.
We have maintained the traditional manufacturing processes practically unchanged, the quality of the Iberian ham is only achieved with exceptional raw material, a special climate and time, a lot of time…
Our Guarantee
If you are not satisfied, we will exchange the product at no extra cost. For more information you can contact us by phone on 923 581 151 or by e-mail tienda@julianmartin.es
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